Showing posts with label ny restaurant week. Show all posts
Showing posts with label ny restaurant week. Show all posts

Friday, February 18, 2011

NYC Restaurant Week: Girls Night Out @ Centrico!

I'm really lucky to have a very diverse group of sexy, sassy, and amazing ladies to call friends. But, our lives are so busy nowadays, we hardly have time to cross paths as a group. I've already been to two other restaurants (Blue Smoke and Hill Country = AMAZING) for RW, but I really wanted to do a ladies-only affair. I made my BFF Michelle in charge of where we were going to eat, and she chose Centrico, Aaron Sanchez's take on upscale Mexican cusine in Tribeca.

When we got there, the only word I could think of was: warmth. Everything from the lighting to the brass tables conveyed this immediate sense of comfort and classiness. The menu for RW was a very nice selection from all over the regular menu. I ordered the Camarones y Pozole, the Pollo a la Brasas, and for dessert, Tres Leches cake.

For the whole table, we started with homemade chips and guac.

The chips were amazing, crunchy and warm, with a nice dose of salt. I prefer my guacamole with some more onions and spices, but theirs was still good.



My starter, shrimp in a creamy Guajillo chili sauce sitting on a bed of ground, crispy pozole (hominy), was ridiculous. If there was a way to get that delicious sauce pumped into my veins via I.V., I would make it happen. The brininess of the shrimp combined with the crunchy, yet creamy pozole was a revelation.



Next up, my beautiful, simple grilled chicken, which sat up upon hominy in a fragrant broth. The menu referred to it as "recado", which is a blend of spices including annato, cumin, Mexican oregano, among others. The meat was extremely tender and the flavors from the spices went all the way down to the bone. Another instance where I wanted to lick the plate.


Okay guys, let's get serious. Can we get serious? Can we talk about how FANTASTIC this Tres Leches cake was? REAL.TALK. Moist, obscenely decadent and sweet, and a hidden layer of dulce de leche!!! I'm a huge fan of three milk cake (milk, sweetened condensed milk, heavy cream), and this was the best I've ever had. I loved the raspberry sauce too, its tartness against the sweet milky mixture...I swear I'm gonna start talking dirty if I'm forced to explain how much I liked this cake. INSANITY.


Centrico was the perfect backdrop to a NYC girls night out. Great wine, conversation, and incredible food to bond over. You know when the meal is legit when the only noises coming from a table of 5 girls are sighs because the food is so good. Cheers, ladies!

*Sidebar: Girls, make sure you comment below and tell everyone what you ate and how you liked it!